Question #2

The Cooperative Extension that I researched was University of California Cooperative Extension, Division of Agriculture and Natural Resources. I know this might look like doesn't relate to nutrition, however, I believe, it is still important to have knowledge and experiences in agricultural, natural, and human resources. We would love to have nice and fresh fruits and vegetables so in order to create or at least to know where to get the food. To make sure it is fresh, rich, natural, safe, etc. "Agriculture and Natural Resources envisions a thriving [..] where healthy people and communities, healthy food systems, and healthy environments are strengthened" (University of California, Division of Agriculture and Natural Resources, n.d.).