Master Wellness Volunteers 2017
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Master Wellness Volunteers 2017

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Question #3

Master Wellness Volunteers 2017 :: Week 3 - April 21, 2017 :: Question 3 - List two new things you have learned and shared with others from the food safety trainings.

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Post by pwachira Tue May 02, 2017 2:55 pm

I have learned how to properly cook chicken whereas I did not at first and I have shared that with my family; especially when we do cook chicken frequently.

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Post by pwachira Tue May 02, 2017 2:58 pm

Also, I learned how to cook lamb properly and storing meat for later use which I shared with my family since we grill lamb frequently

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Master Wellness Volunteers 2017 :: Week 3 - April 21, 2017 :: Question 3 - List two new things you have learned and shared with others from the food safety trainings.

 
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