Question 3: List two new things you have learned and shared with others from the food safety trainings.

I learned that dogs are not bothered by botulism. This may have not been a point of information that you tried to get across but I did share it with my friend who works for a vet. I have been concerned about this for awhile.
Lastly, I learned and shared about the grilling. My family just had a cookout and I made sure that the grates were cleaned before they started and I brought my thermometer to make sure that all the meat was properly cooked.